![]() Trust me, once you try these, you’ll never want to go back to regular cookies again! I also love that this recipe calls for simple ingredients that you likely already have in your pantry, making it convenient and budget-friendly. The Nestle Toll House Cookie recipe has a reputation for being delicious and reliable, and these cookie bars are no exception. ![]() Plus, they’re so easy to bake then cut into squares, making them perfect for sharing at gatherings or enjoying a little treat at home. These are definitely the most decadent and scrumptious cookie bars I’ve ever tasted. I absolutely love baking these chocolate chip cookie bars because they’re incredibly thick, chewy, buttery, and packed with chocolate chips and nuts – truly a dream come true! These pan cookie bars have a flaky, buttery texture on top, which makes them even more delicious. These scrumptious chocolate chip bars are a fantastic twist on the classic chocolate chip cookie recipe, and they’re perfect for anyone who wants to put together a quick and satisfying dessert. ![]() Toll House Cookie BarsĪre you looking for a delicious and easy-to-make treat that the whole family will love? Look no further because I have the perfect recipe for you: Nestle Toll House Cookie Bars. They’re thick, chewy, buttery, full of chocolate chips, and completely delicious. Now that we've thoroughly examined the ins and outs of Nestle Toll House variations, it looks like it's time to move on to other chocolate chip cookie recipes.This Toll House cookie bars recipe shows you how to make the famous Toll House cookies into bars. In a pinch, premade dough makes for a viable stand-in. Both versions bring that sweetness and chocolatey goodness that is I desire in a chocolate chip cookie.īased off of my taste-test, if you have the time and energy, I believe that homemade cookies are always the way to go. I'm just want to end this taste-test by making it clear that I would never, ever turn down either of these cookies. They weren't as sweet and, even an hour after baking, they tasted like they had ben sitting out for a day or two. The premade dough tasted a bit grainy when raw and resulted in crispier cookies, which was not my preferred outcome. To us, the baking process was more fun, and the effort was justified by the results. They were perfectly round, with no lines in the middle. They were sweeter and while both batches were equally golden brown, the homemade cookies were chewier. The homemade cookies were the unanimous winner. #SpoonTip: Line baking sheets with parchment paper for easy transfer to cooling racks and clean-up. The round trip to the store took just as long, if not longer than the time it took to make the dough from scratch. ![]() The whole thing only cost $3.50, and despite the warnings on the package not to eat raw dough, we definitely took off a few corners. I had hoped to buy the tube of premade cookie dough so that I could have perfectly round cookies but Harris Teeter only had the squares, so we went with it. I had the recipe out to make sure that I followed it perfectly, and the directions are clear and easy to follow. We had the ingredients at home so it took about 20 minutes to get the cookie dough ready. Plus, you get to lick the spatula at the end. This time, it was fun to work together to make the dough and scoop out the cookies as a group. I had always been taught that homemade is best and had rarely used premade dough. In order to find out which version is truly the best, we made a batch of Nestle Toll House chocolate chip cookies, following the directions on the back of the chocolate chip package and we also made a batch of cookies from a container of premade chocolate chip cookie dough from Nestle Toll House.Īs a kid, my family and I would always bake cookies for parties, holidays, and any other event. By adding your email you agree to get updates about Spoon University HealthierĬhocolate chip cookies are arguably the best cure for just about anything, but when it comes down to the details, which chocolate chip cookie is actually the best? Many versions have come and gone, every celebrity now has their own recipe, and premade cookie dough is available in every grocery store, but as Phoebe Buffay taught us, "Nestle Toulouse" has the best recipe. ![]()
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